This bread has been named by my clients as it’s very addictive!
Each about 2 pounds
A twist of traditional Danish bread, using gluten free organic sprouted oats to create this stable dense whole grain Oat bread. The long fermentation makes this bread more digestible and therefore easier to digest, and to better benefit from the nutrients in the oats. Try toasting slices of bread - delicious!
*Sprouted gluten free Oat flour, *cracked oat, chickpea sourdough, *flax seeds, *sunflower seeds, water, and salt
(*organic) dairy and gluten free.
This bread has been named by my clients as it’s very addictive!
Each about 2 pounds
A twist of traditional Danish bread, using gluten free organic sprouted oats to create this stable dense whole grain Oat bread. The long fermentation makes this bread more digestible and therefore easier to digest, and to better benefit from the nutrients in the oats. Try toasting slices of bread - delicious!
*Sprouted gluten free Oat flour, *cracked oat, chickpea sourdough, *flax seeds, *sunflower seeds, water, and salt
(*organic) dairy and gluten free.
It all begins with an idea. Maybe you want to launch a business.
Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world.
